Domov » Register of intangible cultural heritage » Making Bohinj mohant

Making Bohinj mohant

Date of inscription: 
17/07/2013

Below you can find a short description of an element listed in the Slovene Register of the Intangible Cultural Heritage

Subdomains: 
Keywords: 

Bohinj mohant is a traditional semi-soft cheese with a strong characteristic flavour and a specific smell and texture, which is prepared in the Bohinj area all the year round. It is an old kind of cheese and a culinary speciality for this area.